| HUMMOUS The real thing. Middle Eastern dip, made from pureed chick peas blended with tahini, garlic, olive oil and lemon juice. |
| BABA GHANNOSH Roasted eggplant dip blended smooth with tahini, garlic and lemon juice. |
| FALAFEL Mixture of chick pea and parsley formed in to little balls lightly fry them to golden brown, and server with dill-tahini sauce. |
| MEDITERRANEAN PLATTER Hummus, Baba Ghannosh and spring mix salad |
| DOLMA Lovingly stuffed seasoned rice and split peas steamed to perfection. Served with light cucumber yogurt sauce. *4 PCS.* |
| OMELETTE & SALAD Made to order with two choices add Tomato - Basil - Mushroom - Feta or Chedder cheese |
| GREEK SALAD Romaine, cucumber, tomato, feta, green peppers, and black olives , and red onions with house special vinaigrette |
| SPRING MIX SALAD Medley of fresh herbs toped with feta cheese kalamata olives |
| DOLMA SALAD Hand wrapped cooked grape leaves, stuffed with rice, tarragon, split peas, green onions, basil, parsley and herbs. |
| BOWL OF FRESH FRUIT AND CHEESE The best fruits in season |
| SADIGO HOUSESALAD Fresh herbs with a touch of arugula toped with feta cheese and kalamata olives |
| $7 |
| $6 |
| $6 |
| $8 |
| $7 |
| $8 |
| $5 |
| $5 |
| $5 |
| $6 |
| $6 |
| SESAME CHICKEN Sesame chicken served with side of home made peanut sauce and greek salad |
| FARM RAISED SALMON PLATTER Farm raised salmon served over yellow rice and black beans with greek salad |
| CHICKEN KABOB SALAD Marinated chicken kabob served with greek salad |
| CHICKEN KABOB Marinated chicken kabob served over yellow rice and black beans |
| YELLOW RICE, BLACK BEANS AND SALAD |
| BLACK BEANS SOUP AND SALAD |
| $9 |
| $10 |
| $9 |
| $9 |
| $8 |
| $7 |
| DOMESTIC BEER Bud, Bud Light, Michelob, Michelob Light |
| IMPORTED BEER Corona, Corona Light, Heineken, Bass Ale |
| WINES Chardonnay, Merlot, Cabernet, Zinfandel |
| CHAMPAGNE |
| SOFT DRINKS Coke, Diet Coke, Sprite Distilled and Sparkling water Ice Tea, Ice Coffee, Milk American Coffee, Espresso, Cappuccino |
| $2 $2 $2 $3 |